Book Review, Reasons to be Cheerful, the works – Cooking with Beer

If ever there was a reason to be cheerful, it’s a good beer.  A pint of something lovingly crafted, served at the right temperature.  Something Belgian, perhaps…  I got into brewing at University when it was  far cheaper to brew my own than to  buy it from the supermarket or the student bar.  After a… Continue reading Book Review, Reasons to be Cheerful, the works – Cooking with Beer