Fun with Five – the 30 Minute Meal challenge
Feeding seven people is never easy. It can be a lot of fun (and also very little fun at all). I’ve said before that there should be a Masterchef challenge where the contestants have £10, 20 minutes and all the distractions of homework, TV, fighting, fussy eating, etc. to get a meal on the table. […]
Book Review, Reasons to be Cheerful, the works – Cooking with Beer
If ever there was a reason to be cheerful, it’s a good beer. A pint of something lovingly crafted, served at the right temperature. Something Belgian, perhaps… I got into brewing at University when it was far cheaper to brew my own than to buy it from the supermarket or the student bar. After a […]