Thank Crunchie it’s Cheesecake

Crunchies are one of those sweets that seem to have been around forever without changing. They’re still that gorgeous chocloate-coated honeycomb of burnt sugar and they’re still delicious. A friend has just had a birthday and wanted a Crunchie cheesecake… My flavour and ingredient guru was on the case instantly. Make a caramel, burn the… Continue reading Thank Crunchie it’s Cheesecake

#RecipeShed – In search of the perfect New York Cheesecake

A week or so before her birthday, my wife started hankering for a baked cheesecake.  Not just a cheesecake, had to be a baked one.  So I started thinking… Who knows about cheesecake? And pudding in general… And there it is.  Page 44.  The New York Cheesecake. Roughly speaking, it goes something like this… Ingredients: 175g… Continue reading #RecipeShed – In search of the perfect New York Cheesecake