2013 – Life on the blog

Apparently I’m averaging 15 visitors a day to the blog at the moment. While that doesn’t sound like a lot when you think of how many people use the internet, I’m pretty happy with that. 15 of you out there think it’s worth spending some time reading what I’ve posted. Overall, this works out at… Continue reading 2013 – Life on the blog

You had me at Pulled Pork – @thespicemen – #recipeshed

Every now and then, I channel-surf.  A few seconds here, a few seconds there, move on to the next.  Snatches of Lewis explaining to his sidekick, Poirot gathering everyone together in the drawing room, New York accents explaining the best way to make bagels, Indian accents saying “…pulled pork with cinnamon and cloves”, Clarkson ridiculing… Continue reading You had me at Pulled Pork – @thespicemen – #recipeshed

#CookalongFriday – Slow Roast Pork Retaliation

Keith had his way with a moderate-sized slab of pork a week or two ago.  Now it’s my turn… This is pretty much the ultimate in fire-and-forget cookery.  It goes into the oven one day, you get it out later.  Much, much later.  The following day, usually, although if you get it in before breakfast… Continue reading #CookalongFriday – Slow Roast Pork Retaliation