#RecipeShed – Lemon Chicken & Pasta
The Recipe Shed challenge for the week was Chicken. There’s nothing finer than taking a fresh roast chicken out of the shopping bag and simply devouring it. Bread and butter optional. However, if you can wait a little while, this takes that cooked chicken and turns it into something the whole family enjoys. And it…
#RecipeShed – Slovakian Goose and/or duck
Our family was lucky enough to have a wonderful Slovakian au pair for a couple of years. When we visited her family out in Slovakia, they prepared a wonderful roast goose and duck dish. Now, whilst this isn’t as simple as Keith’s roast duck, it is not complicated… Ingredients Goose or duck – cut into…
#CookalongFriday – Cheat’s Risotto, serves 6(ish)
Everyone knows risottos are difficult to cook, time-consuming, need you to slave over the stove adding just a little stock and letting it absorb into the rice before you add the next few mil. Bollards, Ron. Bollards. When you’re cooking for kids you don’t have time to do difficult, time-consuming and slaving over the stove.…