Coffee/Walnut

Right. Hadn’t planned to do another cheesecake so quickly but the chickens are producing copious amounts of eggs at the moment and Philadelphia is on offer in Tesco. It’s like the universe is telling me to bake cheesecake. For this, you’ll need a copy of this book. “The Great British Bake Off How to Turn… Continue reading Coffee/Walnut

Thank Crunchie it’s Cheesecake

Crunchies are one of those sweets that seem to have been around forever without changing. They’re still that gorgeous chocloate-coated honeycomb of burnt sugar and they’re still delicious. A friend has just had a birthday and wanted a Crunchie cheesecake… My flavour and ingredient guru was on the case instantly. Make a caramel, burn the… Continue reading Thank Crunchie it’s Cheesecake

Brown Bread Ice Cream Cheesecake

Most of my best baking has been done following a conversation with my wife. I got in to baking New York Cheesecakes following a request from her to bake one for her birthday. Last night we were talking about family favourite recipes and, as it seems no cookery blog is complete without a long introduction… Continue reading Brown Bread Ice Cream Cheesecake